How to
Watch the flame, not the knob, as you increase
or reduce heat.
select
flame size
The flame size on a gas burner should match
the cookware you are using.
FOR SAFE HANDLING OF COOKWARE, NEVER
LET THE FLAME EXTEND UP THE SIDES OF THE
COOKWARE. Any flame larger than the bottom of
the cookware will not result in faster heating and
could be hazardous.
The burner grates are uniquely designed
Wok
to cook on either side. The flat side
cooking
accommodates flat bottom cookware
(stockpots, sauce pans, frying pans and flat
bottom woks), while the wok side is designed
to hold a wide variety of round bottom woks
without the need for a separate ring.
For easy access, a front burner location is
recommended for wok cooking.
The front center burner is recommended for wok
cooking on 6-burner 36" and 48" ranges.
and match the flame size, the wok must be
between 12" and 14" in diameter.
CAUTION:
To properly fit the grate
Surface Cooking
Professional All-Gas Range
For surface stability, 6" minimum diameter
cookware is recommended. Use larger
diameter cookware for heat settings between
HI and X-HI.
Wok Side
Flat Side
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