Moulinex OW310E Uno Metall Manuel page 122

RECIPES
For each recipe, add the ingredients in the exact order indicated. Depending on the recipe
chosen and the corresponding programme, you can take a look at the summary table of pre-
paration times (pages 124-125) and follow the breakdown for the various cycles.
tsp = teaspoon - tbsp = tablespoon
PROG. 1 - BASIC WHITE BREAD
PROG. 2 - FAST BREAD
BASIC WHITE BREAD 500 g
1.Water 190 ml
2.Sunflower oil 1 tbsp
3.Salt 1 tsp
4.Sugar 2 tsp
5.Powdered milk 1 tbsp
6.White bread flour 345 g
7.Yeast** 1 tsp
PROG. 4 - WHOLEMEAL BREAD
PROG. 5 - FAST WHOLEMEAL BREAD
WHOLEMEAL BREAD 500 g
1.Water 205 ml
2.Sunflower oil 1
3.Salt 1 tsp
4.Sugar 1
5.White bread flour 130 g
6.Wholemeal flour
T150 200 g
7.Yeast** 1 tsp
PROG. 8 - SUPER FAST WHITE BREAD
SUPER FAST WHITE BREAD
500 g
1.Water
(warmed, 35°C) 210 ml
2.Sunflower oil 3 tsp
3.Salt 1/2
4.Sugar 2 tsp
5.Powdered milk 1
5.White bread flour 325 g
7.Yeast** 1
**
Flaked dried type. In United Kingdom use "Easy Bake" or "Fast Action" yeast.
750 g 1000 g
250 ml 330 ml
1 1/2 tbsp 2 tbsp
1 tsp 1
1/2
3 tsp 1 tbsp
1 1/2 tbsp 2 tbsp
455 g 605 g
1 tsp 1 1/2
750 g 1000 g
270 ml 355 ml
1/2 tbsp 2 tbsp 3 tbsp
1 1/2 tsp 2 tsp
1/2 tsp 2 tsp 3 tsp
180 g 240 g
270 g 360 g
1 tsp 1 1/2
750 g 1000 g
285 ml 360 ml
1 tbsp 1
1/2
tsp 1 tsp 1 1/2
3 tsp 1 tbsp
1/2 tbsp 2 tbsp 2 1/2
445 g 565 g
tsp 2 tsp 3 tsp
1/2 1/2
PROG. 3 - FRENCH BREAD
FRENCH BREAD
1.Water
2.Salt
3.White bread flour 350 g
tsp
4.Yeast*
tsp
PROG. 6 - SWEET BREAD
PROG. 7 - FAST SWEET BREAD
BRIOCHE
1.Eggs*, beatened
2.Butter, softened
3.Salt
4.Sugar
5.Milk
5.White bread flour 280 g
7.Yeast**
tsp
Optional : 1 tsp of orange flower water
PROG. 9 - GLUTEN FREE BREAD
Only use ready to use flour mix.
Do not exceed 1000 g of dough.
tbsp
tsp
tbsp
121
500 g 750 g 1000 g
200 ml 275 ml 365 ml
1 tsp 1 tsp 2 tsp
1/2
465 g 620 g
1 tsp 1 tsp 1
500 g 750 g 1000 g
100 g 100 g 150 g
115 g 145 g 195 g
1 tsp 1 tsp 1
2 1/2 tbsp 3 tbsp 4 tbsp
55 ml 60 ml 80 ml
365 g 485 g
1 tsp 2 tsp 3 tsp
1/2
*
1 medium egg = 50 g
1000 g
1/2 tsp
1/2 tsp