Memorising Programs; Cleaning And Maintenance; Cleaning; Oven Door - Piron G915RXSD Notice D'utilisation

5.3 Memorising programs

The oven has 99 programs with just the fi rst 16
preset.
To memorise programs from number 17 to 99
do the following:
- Enter the program mode by pressing P/M
till "P01" appears
- Choose the program number to be
memorised by pressing /
c) Preset cooking programs
N. DESCRIPTION STAGE 1 STAGE 2
TIME TEMP. % STEAM MOTOR CORE
(MINUTES) SPEED PROBE (MINUTES)
1 PIES AND 20 150° C 0 5
GRATIN
2 PAELLA
-BROWNING
INGREDIENTS 5 200° C -10 6
-COOKING RICE
3 SOUFFLE' 15 140° C 0 3
4 CHICKEN 10 100° C +5 6
5 PORK 10 120° C +5 5
6 ROAST BEEF 10 100° C +10 6
7 LAMB 5 120° C +5 6
8 SALMON 160° C 0 6 60° C
9 SCAMPI 9 100° C +10 6
(80/100 GR.)
10 ROAST 10 100° C +10 6
POTATOES
11 CARROTS 15 100° C +10 6
12 FRESH BREAD 10 180° C -4 4
13 CROISSANT 12 160° C -1 4
14 SPONGE CAKE
25 160° C 0 3
15 BIGNE' 3 160° C 0 3
16 COOLING INF. 30° C 0 6
- Set function parameters (time, core
temperature, chamber temperature, humidity
percentage) remembering that each cooking
program has 1 to 4 steps F
- Keep the MEMORY button pressed MEMORY
when the data fl ashes (after 5 seconds) this
means the program is being memorised.
STAGE 3
TIME TEMP. % STEAM MOTOR CORE TIME TEMP. % STEAM MOTOR
SPEED PROBE (MINUTES)
5 180° C 0 6
18 180° C 0 4
5 180° C 0 3
40 180° C -10 6 10 200° C -10
160° C +1 6 67° C 5 180° C -10
160° C -10 6 50° C
170° C -10 6 55° C
30 190° C -10 6
4 200° C -10 4
6 180° C -10 5
12 175° C 0 3
14 180° C 0 4
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6. Cleaning and
maintenance
! Warnings:
Never use soaps containing: sand, caustic
soda, acids or chlorides that could damage
surfaces
The appliance must be regularly serviced by
a qualifi ed service technician. It is advised
to clean the cooking chamber every day in
order to maintain a high level of hygiene
and to avoid damage to the stainless steel
chamber.

6.1 Cleaning

Safety warnings while cleaning
Switch the oven off and wait for it to cool down
before you proceed with cleaning. Clean the
appliance with care.
Surface cleaning
Use a damp cloth and non abrasive detergent
followed by a soft, dry cloth. Use a plastic
spatula or a sponge with vinegar and tepid
water to remove incrustations on the steel
parts.
Warning: do not use steam cleaners on any
SPEED
part of the oven.

6.2 Oven door

To remove and re-attach the oven door follow
these instructions (picture 4-5):
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This operation should be carried by qualifi ed
6
personnel.
Oven door removal:
Open completely the oven door, put in the
apposite hinge hole an utensil (an allen key
or a screwdriver) which blocks movement of
rotation as shown in the picture 4-5. Hold the
door from both sides and close it slowly until
you feel a sort of resistance, at this moment lift
up the door in order to free the hinge dap from
the oven body and take it off.
How to re-attach the oven door:
For attaching the oven door, carry out viceversa
the indications above described paying
attention the hinge fi ts in its own seat
(picture 4-5).
! Warning
do not remove the door lock hooks from
their housing when the door is removed.
Do not close the hinges without the door's
weight , it will cause the springs to close the
hinges violently.
! Notice: do not place excessive weight on the
top of the oven door. Do not stand on the oven
door. Do not use the oven until the door has
been correctly re-attached

6.3 Replacement of the oven light bulb

! Warning: to avoid electric shocks or any
other accidents carefully read the following
instructions:
Prior to replacing the light bulb make sure the
oven has been unplugged from the mains.
Make sure the oven and the lamp have cooled
down. With a tool remove the lamp cover
(picture 3 - point 1).
Do not touch the bulb with a damp cloth, it will
cause it to break.
Unscrew the lamp from the holder and replace
with an appropriate one. See picture 3 - point 2.
At the end of this operation place the cover
again on its centre.
In case the lamp cover is damaged or broken,
do not use the oven until the cove has been
replaced or reinserted correctly.

6.4 Spare parts

Any kind of replacement needed must be
done using authorized spare parts. Do not
fi x or replace any part of the oven for which
no explanation is given in this manual. Every
kind of maintenance must be carried out by
authorized personnel only. When requesting
a spare part please include the following
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