Building In - ETNA A361KZT Notice D'utilisation

Building in

Cut opening in worktop
Saw the opening in the worktop. This should be done very accurately (see table). Also saw out any
partitions that may be present. The distance from the saw line to the rear wall and/or side wall is
indicated in the table.
Building-in dimensions
600
min.50
490
Table:
Type of hob A361KZT
Appliance width x depth 600 x 510 mm
Installation height from top of worktop 52 mm
Cut out dimensions width x depth 560 x 490 mm
Distance from saw line to rear wall 50 mm minimum
Distance from appliance to side wall 40 mm minimum
Space to be left free around the appliance:
cooker hood
min. 600 mm
cabinet
min. 650 mm
min. 450 mm
min. 40 mm
hob
510
52
front
voorzijde
560
min. 40 mm
side wall
Ventilation
The electronics in the appliance require cooling.
The ventilation openings are located on the
underside of the appliance. It must be possible for
cool air to be drawn in through these openings.
The appliance is fitted with outlet openings at the
front and bottom. The kitchen unit will require a
few modifications to allow optimum cooling of the
hob.
Above drawer or fixed panel
Saw out the ventilation openings
(min. 100 cm ). Ventilation is via plinth and rear of
2
cupboard.
Do not allow the ventilation openings
on the underside of the appliance to be
blocked by a drawer.
min.
10 mm
min.
560 x 3 mm
150
A
Where there is a drawer, a gap of at least
560 x 3 mm should be made at the front.
The distance between drawer A and the hob
should be a minimum of 10 mm.
No extra modifications for ventilation need be
made where there is a fixed panel.
Ventilationprotection
The electronics in the appliance require cooling.
The cool air is sucked from behind the cupboard
and blown out at the front and at the bottom in the
front of the appliance. The hob can only operate if
there is sufficient circulation of fresh air.
The appliance will switch off after a short
time if there is not enough circulation.