Description; Introduction - ETNA A361KZT Notice D'utilisation

Description

1. cookingzone front left 70 - 2300 Watt
2. cookingzone rear left 40 - 1400 Watt
3. cookingzone rear right 70 - 2300 Watt
4. cookingzone front right 40 - 1400 Watt
5. power +/-

Introduction

This hob has been designed for the real lover of
cooking.
Cooking on an induction hob has a number of
advantages: It is easy, because the hob reacts
quickly and can also be set to a very low power
level. Because, moreover, it can also be set to a
high power level, it can bring things to the boil
very quickly.
The ample space between the cooking zones
makes cooking comfortable.
The cooking zones can be controlled accurately
using rotating knobs. The position indications are
intended as a reference; they enable you to select
a particular setting quickly.
Cooking on an induction hob is different from
cooking on a traditional appliance. Induction
cooking makes use of a magnetic field to generate
heat. This means that you cannot use just any pan
on it. The pans section gives more information
about this.
For optimum safety the induction hob is equipped
with several temperature protections and a
residual heat indicator, which shows which
cooking zones are still hot.
This manual describes how you can make the best
possible use of the induction hob. In addition to
information about operation, you will also find
background information that can assist you in
using this product.
You will also find cooking tables and maintenance
tips.
The safety instructions that are important
during installation are included in the chapter
'installation'.
Keep this manual carefully. It serves
as reference material for the service
engineers. So stick the data card
which is affixed to the glass plate on
to the back of this manual in the box
provided.
When you call the service department the staff
will ask for the details on the data card. If you
don't have these details, it is more difficult for us
to provide accurate service
Enjoy your cooking!