Naterial ILO Manuel D'instructions page 205

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barbecue's performance is likely to be affected if the temperature of the gas drops below +10°C.
Check that you have the right gas cylinder and pressure regulator for your barbecue.
• The pipe should hang freely without being curved, bent or twisted, so the gas fl w is not
obstructed. Always inspect the pipe before use to check for cracks, cuts or excessive wear.
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• Apart from the connection point, no part of the pipe should be in contact with the hot parts
of the barbecue. If the pipe is damaged, replace it with a suitable pipe designed specific lly for
use with liquefied petroleum gas (LPG) and which meets national standards in the country in
which it is used.
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• Use a suitable pipe that meets the requirements of standard ISO 3821, with a maximum length
of 1.5 m.
For optimum performance, we advise you to use a 6-kg butane gas cylinder or a 5-kg propane
cylinder. Use a suitable regulator that meets the requirements of standard EN 16129. YOU MUST
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HAVE A SUITABLE PRESSURE REGULATOR AND GAS CYLINDER TO GUARANTEE THE SAFETY
AND PERFORMANCE OF YOUR BARBECUE. USING AN UNSUITABLE OR FAULTY PRESSURE
REGULATOR IS DANGEROUS AND WILL RENDER THE WARRANTY NULL AND VOID. Please
contact your local gas retailer to determine the most suitable gas cylinders and pressure
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regulators.
Parts on which a security seal has been applied by the manufacturer or its agent must not be
modified y the user.
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3. DIRECTIONS FOR USE: GAS BARBECUES
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THE BARBECUE IS DESIGNED FOR GRILLING FOOD (MEAT, FISH, VEGETABLES, ETC.).
YOU MUST COMPLY WITH THE GENERALLY ACCEPTED RULES REGARDING ACCIDENT
PREVENTION AND THE APPENDED SAFETY INSTRUCTIONS.
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ONLY CARRY OUT THE ACTIVITIES DESCRIBED IN THESE OPERATING INSTRUCTIONS. ANY
OTHER USE IS A NON-COMPLIANT USE AND IS NOT AUTHORISED. THE MANUFACTURER SHALL
NOT ACCEPT ANY LIABILITY FOR THE RESULTING DAMAGE.
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THE GAS BARBECUE MUST BE PLACED OUTDOORS, IN AN OPEN, WELL VENTILATED SPOT
AWAY FROM FLAMMABLE MATERIALS.
DANGER! FIRE HAZARD! THIS BARBECUE WILL GET VERY HOT AND MUST NOT BE MOVED
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WHEN IN USE! KEEP AWAY FROM CHILDREN, OLDER PEOPLE AND PETS! DO NOT USE THIS
BARBECUE IN CLOSED ROOMS!
Warnings
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• Before moving on, make sure you have fully understood the "important information" section
of these instructions.
• This barbecue is designed in such a way that no more than 50 % of the cooking area can be
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used as a solid plate. If the plates are completely covered, an excessive amount of heat will
accumulate and may damage the barbecue. The warranty does not cover this damage.
Igniting the barbecue
• Open the hood of your barbecue before igniting it. Never ignite your barbecue with the hood
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closed.
• Make sure all the gas knobs are in the off position. Open the gas control valve on the cylinder
or the pressure regulator.
• Push the knob of the burner you want to ignite and turn it in the anti-clockwise direction until
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you can feel some resistance. Wait 4 seconds, then continue turning the knob until you hear a
click (the burner should ignite). Repeat this operation several times until the burner ignites.
• Ignite the other burners in any order, depending on your needs. Make sure each burner is on
before igniting the next one.
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