KitchenAid KHB2351 Manuel D'instructions page 12

Operating Your Hand Blender
Using the whisk attachment
(Included with Model KHB2351)
Use the whisk to whip cream, beat egg
whites, mix instant puddings, vinaigrettes,
mousse, or make mayonnaise.
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1. Insert the whisk into the whisk adapter.
2. Insert the whisk adapter into the
motor body and twist to lock. Adapter
automatically adjusts the whisk to the
proper range of speeds appropriate
for whipping.
3. Plug the electrical cord into an electrical
wall socket.
4. Start Hand Blender on Speed 1. Adjust
the speed by rotating the Speed control
dial on top of the Hand Blender.
5. Insert the Hand Blender into
the mixture.
The stainless steel whisk may scratch or mar
nonstick coatings. Avoid using the whisk in
nonstick cookware.
NOTE: The Hand Blender should only
be immersed in liquids the length of the
attachment. Do not submerge beyond
the seam of the whisk adapter. Do not
immerse the motor body into liquids or
other mixtures.
To prevent splattering and splash-out, use the
whisk attachment in deep containers or pans.
6. Press the Power button to activate
the Hand Blender.
7. When whisking process is complete,
release the Power button before
removing Hand Blender from
the mixture.
8. Unplug immediately after
use and before removing or
changing attachments.