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SilverCrest SGBR 1500 D1 KAT Mode D'emploi page 28

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  • FR

Les langues disponibles

  • FRANÇAIS, page 49
SilverCrest SGBR 1500 D1 KAT
Congratulations!
By purchasing the SilverCrest Electric Oven and Grill SGBR 1500 D1 KAT, hereinafter referred to
as the electric oven and grill, you have opted for a quality, long-lasting product.
These operating instructions contain important information about the safe use of the electric oven
and grill and tips and information on everyday use and disposal. Before using the electric oven and
grill, study the operating Instructions carefully and only use it in the areas described and for the
purposes described. If you sell the electric oven and grill or give it away, make sure you provide
these operating instructions with it. The operating instructions are part of the product.
1. Intended use
This electric oven and grill has been designed for grilling, cooking and baking foods such as meat,
fish, side dishes and cakes. The electric oven and grill has not been designed for corporate or
commercial applications. Use the electric oven and grill for private purposes only. Any use other
than that mentioned above does not correspond to the intended use. The electric oven and grill
may also not be used outdoors or in tropical climates. This electric oven and grill fulfils all relevant
norms and standards associated with CE Conformity. In the event of any modification to the electric
oven and grill that was not approved by the manufacturer, compliance with these standards is no
longer guaranteed. The manufacturer shall not be liable for any damage or malfunctions resulting
from such modifications.
Observe the regulations and laws in the respective country of use.
2. Package contents
Electric oven and grill
Handle (for baking tray and grill tray)
Handle (for rotisserie)
Crumb tray
These operating instructions have a fold-out cover. On the inside of the cover, the electric oven and
grill and its accessories are shown with figures indicated. The meanings of the numbers are as
follows:
1
Cooking space
3
Slide-in racks
5
Indicator light
7
Timer
9
Door handle
11
Handle (for baking tray and grill tray)
13
Clips
15
Grill tray
17
Crumb tray
26 - English
Baking tray
Rotisserie, incl. clips
Grill tray
These operating instructions
2
Drive (for rotisserie)
4
Thermostat
6
Mode selection switch
8
Door
10
Baking tray
12
Rotisserie
14
Handle (for rotisserie)
16
Power cable

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