Royal Catering RCBM-40N Manuel D'utilisation page 6

In the BOILING stage, POWER and TIMER may also be set.
The default temperature is set to 100°C. After setting the
power and timer press AUTO – the devise will switch to
hop adding reminder mode – described in section 9 below.
4. Once all the needed steps have been configured (as
required – up to 9 steps), press the START button to
confirm all settings. The device will start with R0S1, the
first configured step. R0S1 will flash on the display during
that time and the device will heat up the water to the
temperature set for that step (R0S1). Once the pre-set
temperature has been reached, an acoustic signal will
sound, R0S1 and MASHING will flash on the display – this
is a reminder to add ingredients. Once the ingredients
have been added, press AUTO and the device will continue
with step R0S1 – heating at a pre-set temperature and
for a pre-set time. Once step R0S1 ends, the device will
move onto the next step – R0S2 and so on until the last
configured step which should entail BOILING.
5. Only one boiling process may be programmed – once
complete no more steps will be performed. The boiling
POWER can be set during operation.
6. The reminder in the BOILING step works on a similar
principle to the reminder to add ingredients. Once the
device ends the step before boiling – an acoustic signal
will sound. Press the AUTO button to confirm start of the
boiling step. This is a reminder for spraying (sparging)
7. The PAUSE button will stop the device and timer. Now the
parameters can be adjusted. Press the AUTO button again
to continue operation.
8. To skip the current step in auto mode and go to the next
step press the START button.
9. To set a reminder to add hops during the boiling process:
during step R0S3 (BOILING) (according to factory
settings, step R0S3 is pre-set as the boiling step, but any
other out of the 9 available steps can be configured as
boiling) a reminder to ass hops may be configured (and
also its boiling time) – once the heating power and
boiling time on step R0S3 (BOILING) have been set,
„HOP 1" will be shown on the display and a flashing
time value. Use – or + buttons to set the time. In order
to add further hop reminders, press the TIMER button
– 9 such reminders can be set, however remember that
the boiling time (BOILING) has to be longer than the
first hop boiling time (HOP1), and the first hop boiling
time (HOP1) has to be longer than the second hop
boiling time (HOP2) and so on. Therefore, boiling time
(BOILING) > hop boiling time HOP1 >hop boiling time
HOP2 > hop boiling time HOP3 > hop boiling time
HOP4 > hop boiling time HOP5 > hop boiling time
HOP6 > hop boiling time HOP7 > hop boiling time
HOP8 > hop boiling time HOP9. Press the START button
to begin heating.
10. Press and hold the POWER and TIMER buttons for
5 seconds with the display empty to switch to recipe
selection mode. Press „-" or „+" to choose the required
recipe. Up to 10 recipes may be pre-programmed. Press
the Start button to select the chosen recipe, the display
will be empty, then press the AUTO/PAUSE button to
enter recipe edition mode. Press the START button
to begin the selected recipe immediately or press the
AUTO/PAUSE button to edit or check the pre-set
programme step-by-step.
11. Press the STOP button to skip all steps and the device
will turn off, END will be displayed and a bell will sound
for 30s. Press the STOP button again to go into stand-by
mode (empty display).
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XII. MEMORY FUNCTION IN AUTO MODE
1. Once all parameters have been set in Auto mode, press
the STOP button until the display is empty. Do not turn
the device off! Follow the step below to save a programme.
2. Press the MANUAL button to enter manual editing mode,
then press and hold the MANUAL button for 5 seconds.
This will store the last settings to the memory both in
manual and auto mode. A bell will sound to confirm that
the programme has been saved.
3. Turn the device off and on, then press the AUTO button
and step one from the most recently selected programme
will appear on the display.
4. Press the START button to activate the device.
5. This device does not remember programmes in batches.
Each save has to be performed in accordance with the
steps described above.
Press AUTO/PAUSE to edit a recipe.
Temp/Power/Timer may be set.
Press AUTO again to Press START (not applicable to the
BOILING step), and the device will
edit/check the next
begin the heating up process. RXSX
step.
in top right corner of the display
will begin flashing when the device
Press AUTO during
is in use.
boiling to set the hops
reminder.
If you want to skip the
Press „-" or „+" to set the first
hop reminder, press
reminder (Timer) to add hops.
START once again – the
device will start heating Then press the TIMER button
up. to set the second hop reminder.
Press the Timer button again
for the third, fourth, fifth... ninth
reminder. Given reminders
should be set so that the time
for the first reminder is shorter
than the boiling time but longer
that the second reminder time,
the second longer than the third,
and so on: BOILING>HOP1>
HOP2> HOP3> HOP4>
HOP5> HOP6> HOP7>
HOP8> HOP9
Press the START button to begin
heating.
XIII. RECIPE SELECTION IN AUTO MODE
• Press and hold the Power and Timer buttons for 5 seconds
when the display is empty to enter recipe selection mode
• Press „-" or „+" to choose a recipe.
• Press Start/Stop to select the chosen recipe.
Do not turn the device off.
• Press the Auto/Pause button to enter options for the
selected recipe. Power/Timer/Temp can be edited or press
the Start/Stop button to start the device.
XIV. THE BREWING PROCESS (SAMPLE)
• Clean the device before and after every use.
• Attach the long filter to the discharge tap (inside the boiler)
and pour the required volume of water into the tank.
Rev. 25.07.2017
long filter
• Heat up the water to 66°C-68°C, add malt to the tank and
then stir gently.
• Activate the circulation pump and once the required
temperature has been reached, set the flow stream (follow
the steps in the subsequent paragraph).
• The standard heating time for the first mash is 60 minutes
(depending on the recipe).
• The temperature and time for the second mash are 78
-80°C, and 20 min (depending on the recipe).
• Once the mash is made, gently lift the container with the
sieves and place it on the support rings on the ring on the
main tank.
• Cool the malt in the basket by spraying it with water. Leave
the bask to drip for 10 minutes after spraying.
• Heat up water to boiling temperature (you can do this
whilst the basked is dripping) – boiling time is 90 min
(depending on the recipe).
• Add hops etc. at the correct moment (according to recipe).
• Once the wort has boiled, cool it to 20°C. The pour it into
the fermentation tank using the tap with the long filter on
the front of the tank.
XV. CIRCULATION PUMP
• Do not start the pump without water!
• Using the pump to pump out wort after cooling is NOT
recommended, as there is no filter at pump inlet. This
could lead to the brew contaminating the pump, which
might potentially damage and clog the system.
• Make sure there is water in the boiler before activating
the pump.
• Do not activate the pump during wort heating process.
• Close the (blue) valve on the circulation tube.
• Insert the curved overflow tube. Press two handles on the
connector to lock it in place.
• Now you can start the pumping process.
• Use the blue valve to set an appropriate flow rate (if the
flow rate is too high, the malt will flow from the sieve to
the sieve to the central tube and that might cause the
ingredients to burn and the heating element may overheat).
• Select a correct flow rate.
• Activate the pump once the mash is ready. Do not remove
the (curved) flow tube before closing the valve and
switching off the pump!!!
XVI. MAINTENANCE
• Clean the device after use. Dry ingredients may adhere to
the metal and the pump interior.
• Pour 5L-10L of 60°C water into the device for 15 min.
Activate the pump when cleaning.
Rev. 25.07.2017
• Do not use sharp tools for scraping leftovers. To clean the
device, use a soft cloth or sponge (you may use vinegar).
• Make sure all leftovers are removed before next use.
• Rinse the pump by connecting the water hose to the
(curved) overflow tube – do not activate the pump.
• Appropriate detergents may be used (make sure to use
them in accordance with manufacturer's recommendations).
• Ensure no electrical part of the device get wet.
• Do not submerge the device in water.
• Store the device in a dry room.
XVII. TROUBLESHOOTING
Ingredients clog up in A: Flush the pump by connecting
the pump the tube to the curved hose
B: Dismantle the pump to remove
blockage.
The temperature A: Cover with lid for 1 – 2 minutes.
does not reach 100°C B: Adjust temperature settings.
C1— temperature
A: Press „-" and „+" simultaneously
adjustment in Celsius
in C1 temperature adjustment
mode. Temperature can be adjusted
by between – 10°C and +10°C.
F1— temperature A: Press „-" and „+" simultaneously
adjustment in in F1 temperature adjustment
Fahrenheit settings. Temperature can be
adjusted by between – 50°F to
+50°F.
ERR-1 appears on the A: The temperature is below – 20°C
display – low temperature warning
B: The sensor connection is not tight.
C: Open the bottom and check the
sensor – if it is not connected, then
re-connect it.
ERR-2 appears on the A: The temperature exceeds 120°C
display – boiler overheated/dry warning.
B: Sensor damage – contact your
nearest service.
The device switches A: Reduce the heating power.
off by itself during the B: Replace safety thermostat
heating-up stage. (protecting against overheating).
XVIII. REGULAR CONTROL OF THE DEVICE
Check regularly to see if any elements of the device are damaged.
If it should be damaged, please stop using the device immediately
and contact your customer service to solve the problem.
What to do in case of a problem?
Please contact your customer service and prepare the following
information:
• Invoice number and serial number (the latter is to be found
on the technical plate on the device).
• If relevant, a picture of the damaged, broken or defective part.
• It will be easier for your customer service clerk to
determine the source of the problem if you give a detailed
and precise description of the matter. Avoid ambiguous
formulations like "the device does not heat up", which
may mean either that it does not heat enough or that it
does not heat at all. The more detailed your information,
the better the customer service will be able to solve your
problem rapidly and efficiently!
CAUTION: Never open the device without the authorization of
your customer service. This can lead to a loss of warranty!
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