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Samsung NV7B411C Serie Manuel D'utilisation Et D'installation page 379

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  • FRANÇAIS, page 46
Grilling
We recommend preheat the oven for 5-10 minutes using large grill mode. Turn
over after half of time.
Food
Accessory
Bread
Toast
Wire rack
Cheese toast
Universal tray
Beef
Wire rack +
Steak *
Universal tray
Wire rack +
Burgers *
Universal tray
Pork
Wire rack +
Pork chops
Universal tray
Wire rack +
Sausages
Universal tray
Poultry
Wire rack +
Chicken, breast
Universal tray
Chicken,
Wire rack +
drumstick
Universal tray
* Turnover after 2/3 of the cooking time.
Type of
Level
Temp. (°C)
Time (min.)
heating
5
240-250
2-4
4
200
4-8
4
230-250
15-20
1
4
230-250
15-20
1
4
230-250
20-30
1
4
230-250
10-15
1
4
230-240
30-35
1
4
230-240
25-35
1
Frozen ready-meal
Food
Accessory
Frozen pizza
Wire rack
Frozen oven chips
Universal tray
Frozen croquettes
Universal tray
Pro-Roasting
This mode includes an automatic heating-up cycle up to 220 °C. The top heater
and the convection fan are operating during the process of searing the meat. After
this stage the food is cooked gently by the low temperature of pre-selection. This
process is done while the top and the bottom heaters are operating. This mode is
suitable for meat roasts and poultry.
Food
Accessory
Roast beef
Wire rack +
Universal tray
Pork roast
Wire rack +
Universal tray
Lamb roast
Wire rack +
Universal tray
Duck breast
Wire rack +
Universal tray
Type of
Level
Temp. (°C)
Time (min.)
heating
3
200-220
15-25
3
220-225
20-25
3
220-230
25-30
Level
Temp. (°C)
Time (hrs.)
3
80-100
3-4
1
3
80-100
4-5
1
3
80-100
3-4
1
3
80-100
2-3
1
English 27

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