Samsung NV7B411C Serie Manuel D'utilisation Et D'installation page 373

Natural Steam (applicable models only)
With Natural Steam, you can bake bread that is crispy on the outside and moist
inside. We recommended preheat the oven for the best results.
1. Insert steam tray on the bottom of
compartment.
2. Fill the tray with water 250 ml only
when the oven is cold.
3. Set Convection mode and select
.
Natural Steam
4. Turn the value dial to set the
temperature.
5. Press OK to start preheating.
NOTE
• Do not refill the water during cooking or when the oven is hot.
• When the oven cools down completely after using the Natural Steam function,
use a wet cloth to wipe the bottom of the compartment.
• To remove water scale that forms after using the oven for an extended time, use
a soft cloth with dedicated detergent.
The Natural Steam works only with the Convection
Food Accessory
Croissants, 4-6 pieces Universal tray
Apple puff pastry Universal tray
Danish pastry Universal tray
Bread roll Universal tray
White bread Wire rack
6. Put the food in the oven on any rack and
start cooking.
mode.
Level Temp. (°C) Time (min.)
3 190 20-25
3 190 20-25
3 190 20-30
3 180 20-30
2 180 30-40
English 21