JAC ECO+ Mode D'emploi page 12

Loaf size:
450: (L x W x H) (cm): min.: 12 x 6 x 6 - max.: 44 x 31 x 16
600: (L x W x H) (cm): min.: 12 x 6 x 6 - max.: 58 x 31 x 16
Safety:
Opening the safety cover (fig.1, n°2) prevents the machine from operating.
Passing in front the photoelectric cell (fig.16, n°31) prevents the machine from operating (machines
fitted with this option). (EPL ETL – EPLS ETL)
Crossing the photoelectric cell light curtain (fig.8, n°21) (optional) prevents the machine from
operating (EPL – EPLS – EPM – EPMS).
The activation of a safety cut-out is indicated by the button/indicator light flashing. The number of
flashes equates to an error code (§11).
Pressing the safety bar (fig.9, n°22) prevents the machine from operating (EPB – EPBS – EPN –
EPNS).
When the problem has been resolved or to acknowledge the error, press the button. The machine
then resumes its cycle.
8 MAINTENANCE
8.1 Daily, by a trained operator.
A. Check whether you need to empty the crumb tray.
B. Clean the tables (fig.1, n°5) (fig.3, n°16) using a brush.
C. Use a dry cloth to clean the inside.
D. Use a damp cloth to clean the outside.
8.2 Every 25,000 loaves and/or at least once a year, by an approved agent.
A. Remove the plug from the socket (fig.2, n°15).
B. Check the condition of the cutting blades (fig.1, n°4).
C. If you notice a deterioration in cutting quality, the cutting blades must be replaced (JAC part
number: 610001, 610011, 610019 in the JAC Spare Parts catalogue).
D. If the blades need to be replaced, do so in accordance with the blade replacement procedure
(fig.12).
E. NB: Do not overtighten the blades, as this risks distorting the frames.
F. Sweep and vacuum the inside of the machine.
G. Check bearing condition, then lubricate them.
H. Lubricate the actuator joints.
Check that your approved agent has recorded his work in your service booklet in order to maintain
your 5-year warranty cover.
8.3 Additional maintenance for models with lubrication
The oil to be used is: 7940019 (as quoted in the JAC "spare parts" catalogue)
Every 1,000 loaves or every 15 days, by a trained operator:
English
Or a food-grade liquid vegetable oil with a natural antioxidant.
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