Rösle BBQ Station Videro Pure G2 Mode D'emploi page 61

The infrared burner is designed for a long life. However, some measures are necessary in order to
avoid cracks in the ceramic burner surfaces which may impair the function of the burner.
• When using the Prime Zone, the gas grill should be positioned so that the Prime Zone is sheltered from
• Do not close the lid of the side tables if the burner is still in use or even hot.
•
become wet when the grill is switched off, the ceramics may break when the grill is used again due to
the pressure of the steam.
• If the ceramics are wet, remove the burners from the grill. Set down in reverse order so that the water
can run off. Allow them to fully dry.
•
it.
•
• The hot air must be able to escape from the grill so that the burner can function properly. There is a
be covered.
• Operate the infrared burner for preheating, with the lid open, for 5 minutes or until the ceramic burner
glows orange-red.
• The infrared burner generates very intensive heat. Do not leave grilled food on the infrared burner
unattended as it may burn quickly.
•
an adequate frying temperature also when the lid is open. This allows better monitoring of the grilled
food in order to avoid burning.
• Continue to grill depending on your taste and desired cooking level at high, medium or low
temperature and turn the food more often if necessary. Alternatively, place the food from the Prime
• Never use the grate of the Prime Zone as a tray for grilled food. Liquids and fat drop into the ceramics
and clog the pores. This causes a malfunction.
•
The Prime Zone has a grate which can be used at two different heights.
• Please insert the grate accordingly before lighting the Prime Zone.
• The lower position is ideal for frying meat.
• The upper position can be used like a normal gas cooker and is suitable for preparing sauces, soups,
etc. The maximum base diameter for pots and pans is 25 cm.
• The lid of the Prime Zone side table can be removed at the hinge by pushing the spring pin.
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