Bartscher E 5230 Manuel D'instructions D'origine page 74

Steam extractor
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- 70 -
The steam extractor removes the moisture that
may accumulate during cooking/baking in the oven
compartment.
When the oven is turned on the steam extractor
is always closed. At the end of cooking/baking
time the steam extractor remains in the position
in which it finds itself at the very moment.
The steam extractor is opened or closed by
T 13
pressing button.
When the steam extractor aligns itself (
flashes), no other task can be executed.
To open the steam extractor change the
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position of button:
ON: STEAM EXTRACTOR OPEN
OFF: STEAM EXTRACTOR CLOSED
Even when the steam extractor is closed there is
no risk of excessive pressure inside the oven
since it always controlled by the exhaust itself
In the COMBI STEAMING mode the steam
extractor is controlled automatically. But it can
be controlled manually.
In the STEAM mode the steam extractor is
always closed.
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button