Menu Structure Chart - Angelo Po FX61 E3 Manuel D'installation Et Mode D'emploi

MENU STRUCTURE CHART

The chart shows the various display pages covering
the various operating modes.
A. Presentation page:
appliance is switched on.
B. Main functions page (home page): used to access
the pages for programming and display of the
appliance's operating parameters (see page 27).
C. Manual cooking" page: used to enter the data
(temperature, cooking time, etc.) to allow cooking
to be performed in "manual mode" (see page 38).
D. "Multi-easy" page: this is used to activate the
function for the simultaneous managementof the
stored cooking processes (see page 55).
E. "CF3 memorized cooking" page: used to select,
amend or create cooking programs (see page 48).
F. "C3 automatic cooking" page: used to recall
the cooking modes pre-set for the different foods
(see page 45).
G. "Special cooking" page: used to recall
the particular cooking mode (e.g. Smoking,
pasteurization, holding, BT cooking, dry, delta T,
vacuum, regeneration, favorites) (see page 54)
displayed when the H. "Cook & Chill" page: this is used to manage
cooking programs associated with the blast
chiller (see page 63).
"Automatic washing" page: used to select the
I.
type of program for cleaning of the appliance
(see page 65).
L. "Settings" page: used to set the functioning
parameters of the appliance (see page 32).
M. "Service" page: function for the exclusive use
of an authorized technician (to be used with
Password).
N. "HACCP" page: used to display the HACCP
data acquired during
(see page 72).
N. "Data load/download" page: used to load
the oven with new cooking programs or to
download the cooking programs from the oven
on to an external memory unit (USB Memory)
(see page 73).
Combination Oven Installation and Operation Manual
Section 5
Operation
different cooking
27