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GENERAL SAFETY INFORMATION
•
During
design
and
manufacturer has paid special attention to
factors which may cause risks to the health and
safety of anyone interacting with the appliance.
The manufacturer has complied with all legal
requirements in the manufacture and assembly
of this appliance. This information is provided
to encourage users to take special care in
order to prevent all risks. However, there is no
replacement for individual care and attention.
Safety depends upon all users who interact with
the appliance.
•
Carefully read all instructions included in this
manual.
•
To avoid damage to components, take special
care not to bump or drop the appliance during
transport, handling and installation.
Never tamper with, remove or bypass
•
the safety and/or adjustment devices
installed. Failure to comply with this
requirement may cause serious health
and safety hazards.
•
Even after you have read all the appropriate
documentation, it is recommended you perform
a few trial operations to become familiar with
all controls included on the control panel. It is
imperative for user's to become familiar with
the control panel layout and how to turn the
appliance ON and OFF.
•
Use the appliance only for the functions
intended by the manufacturer. Improper use of
the appliance may involve health and safety
risks and economic losses.
•
All
servicing
operations
technical knowledge or skills must be performed
by an authorized service agent.
•
Clean all parts which may come into direct or
indirect contact with foods, and all surrounding
areas, with care in order to maintain hygiene and
protect foods from all forms of contamination.
IN ORDER TO AVOID DAMAGE TO EQUIPMENT, PERSONAL INJURY OR DEATH,
IT IS IMPERATIVE ALL USER'S BECOME FAMILIAR WITH THE SAFETY
PRECAUTIONS ON THIS AND ALL SUBSEQUENT PAGES.
SAFETY PRECAUTIONS
manufacturing,
the
requiring
specifi c
IMPORTANT
•
When
cleaning,
detergents.
•
Never use corrosive or fl ammable cleaning
products, or products which contain any
substances harmful to your health.
•
Perform cleaning procedures as necessary, and
always after each use of the appliance.
•
When cleaning and sanitizing the appliance with
detergents, always wear personal protection
equipment (gloves, masks, goggles, etc.) as
required by health and safety regulations. .
•
Thoroughly clean all internal and external
parts of the appliance and the surrounding
area (in accordance with the manufacturer's
instructions) and disconnect all supply lines,
when the appliance is not in use.
•
During operation an operator must be present at
all times.
•
Never direct pressurized water jets at external
or internal parts of the appliance (except for
the cooking chamber) to avoid damage to
components, especially electrical and electronic
parts.
IMPORTANT _________________________
Do not leave fl ammable objects or materials
close to the appliance.
•
To avoid the risk of scalding, never place
containers of liquids, or foods which may liquefy
during cooking, on shelves of the oven.
IMPORTANT _________________________
If the appliance is provided with casters
and it is necessary to move the appliance,
disconnect
the
wall
moving. After the appliance is returned
to its original position, reconnect the wall
restraint.
Combination Oven Installation and Operation Manual
Section 1
Safety Precautions
use
only
food-approved
restraint
before
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