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The drawer, the basket insert, the bread baking basket and the cooked food are hot
after the cooking process! Use oven gloves when removing the drawer containing
the basket insert or removing the basket insert from the drawer!
■
The drawer, the basket insert and the bread baking basket are hot after being re-
moved from the device! Only ever put them down on a heat-resistant surface!
■
The device switches off automatically when the drawer containing the basket insert
is pulled out of the device. When the drawer is pushed back into the device, the
device automatically switches back on. Always switch off the device when you are
not using it by moving the timer to the 0 position to prevent it being switched on ac-
cidentally!
■
Make sure that the drawer has been inserted correctly. The device cannot be
switched on if the drawer is not inserted.
■
Only use the drawer with the basket insert placed in it.
■
Provide adequate ventilation while the device is in operation.
■
Do not overfi ll the basket insert resp. the bread baking basket so that the hot air can
circulate optimally inside the device. Fill the basket insert resp. the bread baking
basket no more than 2/3 full.
■
Do not place food in the basket insert or the bread baking basket wrapped in cling
fi lm or plastic bags.
■
Make sure that the food that you would like to prepare does not come into contact
with the heating elements of the device.
This device works with hot air. It is not a conventional fryer in which food is deep-
fried using lots of oil! In general, you can prepare all dishes that can also be pre-
pared in a conventional fan oven. For good results, also read through the "Please
note" chapter.
1. Place the device on a dry and heat-resistant fl at surface at a safe distance from
fl ammable objects.
2. Insert the mains plug into a properly installed 220 – 240 volt plug socket.
3. Insert the basket insert into the drawer. It must engage audibly.
4. Place the food which you wish to prepare into the basket insert resp. the bread bak-
ing basket.
5. Perhaps insert the bread baking basket into the basket insert.
6. Insert the drawer containing the basket insert into the device.
7. Use the temperature control to set a cooking temperature between 80 °C and 200 °C.
8. Use the timer to set a cooking time to start the cooking process. Set the timer to a time
from 1 – 30 minutes. After the timer has been activated, the operating lamp lights up to
indicate that the device has been switched on. The temperature control lamp also lights
up as soon as the device starts heating up.
Please note: The temperature control lamp goes out and lights up at regular inter-
vals. This is not a malfunction. To maintain a constant temperature, the device heats
up or the device stops the heating process at regular intervals. When the temperature
control lamp is lit up, the device is in a heating phase; if the temperature control lamp
goes out, the supply of heat is interrupted for a brief period.
31
EN