SilverCrest SMWC 700 C1 Mode D'emploi page 14

 As soon as you notice sparks or flashes, immediately press the stop
button and pull out the mains plug. Check whether there are
any metal objects in or on the food or the dish.
 Always use standard popcorn packaging that is designed for
making popcorn in a microwave.
 Never exceed the cooking times specified by the manufacturer.
 Do not store any food or other objects in the microwave oven.
3.3. Safety instructions relating specifi cally to the use
of microwave ovens
 Do not heat up food or liquids in sealed or tightly closed
containers! These can explode in the appliance and cause injuries
on opening. Remove the lids from containers which close, such as
feeding bottles for babies.
 Food prepared in the microwave oven may heat up unevenly.
Check the temperature of food before eating. When preparing
baby food and bottles, always stir the food or shake the bottle
before checking the temperature in order to avoid burns.
 Do not heat eggs in their shells or prepare whole hard-boiled eggs
in the microwave oven as they may explode while cooking and
even after removal from the oven. Eggs may only be cooked in
microwave dishes designed specifically for this purpose.
 Prick or score food with a tough skin, e.g. tomatoes, sausages,
aubergines etc. before cooking in order to prevent it from bursting.
 Hot steam will escape when you open cooking containers (e.g.
popcorn bags, food storage containers). Always hold the opening
away from the body on opening.
 Hot steam will escape when you open the microwave door. Do not
stand too close.
 The surfaces of the microwave, the accessory parts, as well as the
dishes will become very hot during the cooking process. Use oven
gloves. Allow parts to cool down before cleaning.
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