Beforestartingthegasgrill
Checkingthemainburners
1. Open the lid of the grill.
2. Lift up all the grates.
3. Remove all burner covers.
4. Make sure that all stainless steel main burners are correctly
positioned above the nozzle of the gas valve.
5. If the burner is no longer above the nozzle due to transpor-
tation, for example, you must remove the burner (see section
"Removing the burners").
Refitting is the reverse of the removal procedure.
Cleaningthefatcollectingsystem
1. Before every start-up, remove fat accumulations at all
outlets leading to the fat collector, on the detachable fat
discharge plate and in the fat catcher tray.
2. Also remove adhesions and deposits in the firebox, on lids
of burners, grates and grill plates.
3. After cleaning reinsert the fat discharge plate as far as the
stop.
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