CLEANING THE MICROWAVE OVEN
Clean the oven regularly to prevent fat and leftover food from accumulating, especially
on the surfaces of the interior and the exterior, the door and the seal.
1� Clean the exterior surfaces with a soft cloth and warm water with soap� Wipe afterwards
with a clean, damp cloth and dry the surfaces�
2� Remove splashes and stains on the interior surfaces with a cloth with soap� Wipe
afterwards with a clean, damp cloth and dry the surfaces�
3� To remove stubborn leftover food and odours, put a mug with diluted lemon juice at the
bottom of the empty oven� Heat the juice for ten minutes at maximum power�
4� Wipe the interior with a damp cloth�
Important
Take care that NO water enters the vents�
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NEVER use abrasive cleaning materials or chemical solvents�
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ALWAYS ensure that the seal of the door is clean� This prevents accumulation of dirt and
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allows you to close the door properly�
STORING AND REPAIRING THE MICROWAVE OVEN
Repairs must be performed only by a qualified service technician.
If maintenance is required, pull the plug from the socket and contact the ATAG customer
service.
Have the following information at hand when you call:
The model number and serial number (you can find them on the inside of the
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oven door)
Guarantee information
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A clear description of the problem
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Choose a clean, dry place if you have to store the oven temporarily, since dust and
moisture can damage the appliance.
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