Atag CX14411A Mode D'emploi page 189

USING THE MICROWAVE SETTING
Warming up liquids and food
Use the power and times in this table as a guideline for warming up�
Dish Portion
250 ml
(1 mug)
Beverages
500 ml
(2 mugs)
Soup
250 g
(cooled)
Casserole
350 g
(cooled)
Pasta with
sauce 350 g
(cooled)
Complete
350 g
meal
450 g
(cooled)
DEFROSTING
Microwaves are excellent for defrosting frozen dishes� Microwaves ensure that frozen
dishes are gradually defrosted in a short time� This can be a great advantage if you receive
unexpected guests� Frozen poultry must be fully defrosted before cooking� Remove any metal
strips and take the product out of the packaging to allow moisture to drain off� Put the frozen
dish on a plate and do not cover it� Turn it over halfway through and drain any moisture�
Remove any organs as soon as possible� Check the dish now and then to ensure that it does
not become too warm� If smaller, thinner parts of the frozen dish become warm, you can
protect them by wrapping them in small pieces of aluminium foil� If the poultry becomes warm
on the outside, press STOP/CANCEL and let it stand for 20 minutes before continuing� Let
fish, meat and poultry stand to defrost further� The standing time for full defrosting depends
on the amount of food you want to defrost� Consult the table on the next page�
Tip: Flat dishes defrost faster than thick ones, and small quantities take less time
than larger ones� Take this into consideration when you freeze the dish and
defrost it�
Power Time Standing
(W)
1½ - 2
800 W
2-3
800 W 3-4
600 W 5-6
600 W 5-6
5-6
600 W
6-7
Instructions
time
(min�)
Pour the beverage into a
ceramic mug and warm up the
beverage without covering the
1-2 mug� Put the mug in the middle
of the ceramic baking tray� Stir
the content carefully before and
after the standing time�
Pour the food into a deep
ceramic plate� Cover it with a
2-3 plastic lid� After warming up, stir
it thoroughly� Stir one more time
before serving�
Pour the food into a deep
ceramic plate� Cover it with a
2-3 plastic lid� After warming up, stir
it thoroughly� Stir one more time
before serving�
Pour the food into a deep
ceramic plate� Cover it with a
2-3 plastic lid� After warming up, stir
it thoroughly� Stir one more time
before serving�
Scoop 2-3 cooled dishes on to a
3 ceramic plate� Cover the whole
with cling film�
EN 21