Residual Risks (For The User) - Hendi 225523 Mode D'emploi

6.3 POSITIONING OF TRAYS AND/OR GN CONTAINERS IN THE OVEN CHAMBER
To ensure optimum hot air circulation:
• Don't position the tray or GN container against the fan
• Position them evenly and in the middle in the oven chamber

7. RESIDUAL RISKS (FOR THE USER)

After a cooking operation, open the door cautiously,
to avoid a violent outfl ow of heat which could cause
burns.
While the oven is in operation, pay attention to the
hot zones (marked on the appliance) of its external
EN
surfaces.
Place the machine on a bench or similar support,
at a height of at least 85 cm from the fl oor.
The bench or support must be able to support the
weight of the machine and house it correctly.
The appliance contains electrical parts and must
never be washed with a jet of water or steam.
10
The appliance is electrically connected: before at-
tempting any cleaning operation, cut power to the
appliance.
To prevent incorrect connection of the appliance,
the relevant electrical and water connections are
marked by identifi cation plates.
Do not use the door handle to move the appliance
(the glass panel may break).
When the tilting door is wide open, do not use the
internal surface to place objects to avoid damaging
permanently the door hinges.
✔