Interior Of The Oven; Installation And Safety Instructions - Bronpi MURANO-E Mode D'emploi

The oven has the following components:
- Thermometer: it is disassembled and you can find it in the baking tray. It shows the cooking temperature of the oven. To install it, it is
necessary to introduce the sheath through the hole of the door and, then, put the nut (see drawings D5 and D6).
WARNING!! The thermometer shows the cooking temperature of the oven. It never shows the temperature of the
combustion chamber. The maximum cooking temperature for the oven is 200-230ºC. If the thermometer shows that the
oven reaches a higher temperature, this means that the equipment has been overloaded and this will invalidate the
warranty.
- Trays. The Murano models incorporate one tray. It can be adjustable
in different levels according to the slot that we use. In order to avoid the
damage of the trays, it is recommended to extract them outside the oven
when they are not being used (see drawing D7).
Optionally, it is possible to purchase bar grill for the oven and use them in
substitution of the trays (see drawing D8).
NOTE: The models Murano incorporate one grill.
- Refractory bricks or ceramic pieces: They are placed on the base of the oven. Their purpose is to absorb heat and irradiate it.
2.2.

INTERIOR OF THE OVEN

Within the range of Bronpi ovens there are some models with the interior made of removable stainless steel parts and models in which there
are two versions: Lacquered steel interior or stainless steel interior.
In any case, a model with the interior made of sheet can be changed into stainless steel by requesting the corresponding INOX-2 KIT (check
availability).
Murano Series
In these models the interior of the oven is composed of three parts made of lacquered steel (two guides and rear), removable for an easy
extraction, facilitating its cleaning.
In order to disassemble them, we should follow the next steps (see drawing D9):
1. Remove the back part by loosening the existing screw.
2. Remove the bricks from base
3. Remove the side guides that are inserted with the front of the oven.
3.

INSTALLATION AND SAFETY INSTRUCTIONS

The way of installing the oven will affect the safety and the proper operation. For this reason, it is recommendable that the installation is
carried out by people who are qualified and informed about the compliance with the installation and safety norms.
If an oven is not properly installed, it may cause serious damage.
Before the installation, follow the next verifications:
• Make sure that the floor can sustain the weight of the equipment and make a proper isolation in the case that it is made of flammable
material (wood) or a material that can be affected by a thermal shock (plaster cast, for example).
• If the equipment is installed on a floor which is not completely refractory or inflammable such as parquet, carpet, etc, it is necessary to
replace this part or introduce a fire-resistant base so that it protrudes out the oven 30 cm. Example of materials include steel flooring,
glass base or any other type of fire-resistant material.
INSTALLATION, OPERATING AND SERVICING INSTRUCTIONS
D5
15
D6
D7
D9
D8
OVENS