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Cleaning and care
DANGER – ELECTRIC SHOCK!
►
Before cleaning the appliance, disconnect the
plug from the mains power socket!
Risk of electric shock!
NEVER immerse the appliance in water or
any other liquid!
WARNING! RISK OF INJURY!
►
Always allow the appliance to cool down
before cleaning it. Otherwise there is a risk
of burns!
■
It is best to clean the appliance and accessories
as soon as they have cooled down. This makes
food residues easier to remove.
ATTENTION! DAMAGE TO PROPERTY!
►
Do not use abrasive or aggressive cleaning
materials. These could damage the surface of
the appliance!
►
Do not clean the components of the appliance
in a dishwasher!
►
Do not clean the cooking chamber with an
oven spray as this may make residues on the
heating elements impossible to remove.
■
12
│
GB │ IE
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Wipe the appliance with a damp cloth. If neces-
sary, put a little mild detergent on the cloth and
wipe this off afterwards with a cloth dampened
with clean water. Dry everything properly.
■
Clean the cooking chamber and the glass
door 6 with a moist cloth. If necessary, put a
little mild detergent on the cloth and wipe this
off afterwards with a cloth dampened with
clean water. Dry everything properly.
Clean the tongs 0/w, the rotisserie z, the
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skewer clamps t, the restrainer r, the baking
tray q, the rack e and the crumb tray 7 in
warm soapy water. Dry all parts properly after
cleaning.
Storage
■
You can wind the mains cable around the spacers
on the rear side of the appliance and attach the
plug to one of the spacers:
■
Store the cleaned appliance and its accessories
in a clean, dust-free and dry location.
SGBR 1500 D4
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