Technical Information; General Description Of Appliance - Angelo Po 291FAGF Manuel D'utilisation Et D'installation

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TECHNICAL INFORMATION

GENERAL DESCRIPTION OF APPLIANCE

The open burner range with oven, referred to from
now on as the appliance, is designed and con-
structed for preparing and cooking foods in the pro-
fessional catering sector.
10 kW
4 kW
Main Parts
A)Hob: in stainless steel.
B)Top burners: in enamelled cast iron, the power
they are able to supply varies depending on their
size.
C)Top burner control knobs: regulate the gas
supply to the top burners
D)Oven control knob: regulates the gas supply to
the oven burner
E)Ignition button: for lighting the oven burner
F) Heating element control knob: for turning the
grill heating elements on and off.
G)Mains light: indicates that the appliance is rece-
iving electrical power.
H)Static electric oven with grill: in steel and com-
plete with airtight door with heat-resistant handle.
L) Fume exhaust vent (type A): evacuates the
heat generated by the heating elements
M)Gas supply connection: for connection of the
gas supply
7 kW
7 kW
B
A
D
E
C
G
F
M
H
C
- 5 -
2
7 kW
4 kW
IDM-39617000100.tif
L
B
IDM-39617000200.tif
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