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Rotisserie
This is used for spit roasting under the grill and comprises:
* an electric motor fitted to the rear of the oven;
* a stainless steel skewer provided with slide-out heatless handgrip and two
sets of adjustable forks;
* a skewer support to be fitted in the middle runner.
The rotisserie motor is operated in the grill position (fig. 4.1 -
Use of the rotisserie
* Insert the tray into the lowest rack holders of the oven and insert the rod
support into the intermediate rack holders.
* Put the meat to be cooked onto the rod, being careful to secure it in the center
with the special forks.
* Insert the rod into the side gear opening "P" (fig. 4.3)
* Remove the grip "H" by turning it to the left.
* Insert completely the rotisserie support; the shaft "S" must be inserted in the
spit motor collar "G".
* Switch on the electric grill.
The rotation direction of the rotisserie can be either clokwise or counter-
clockwise.
Attention
The oven door becomes very hot during operation.
Keep children away.
It is recommended that you do not grill for longer than 30 minutes at
any one time.
Fig. 4.3
G
S
P
238
position).
H
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