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en-us_main.book.book Page 33 Thursday, May 25, 2023 5:08 PM
Auto Cook Guide
• Preheat oven first for most items.
• Preheat for 5 minutes when broiling.
• If using probe, insert after preheating.
NOTE
• When cooking thin cuts of meat, insert the probe into the thickest part of the meat. If the probe is
inserted incorrectly, the oven could turn off too soon. See the Probe section for instructions.
Menu
Beef Tenderloin
Pot Roast
Roast Beef
Beef
London Broil
Steak
Beef Marinade
Meat Loaf
Accessories/
Cookware
Rare
Medium rare
Medium
Grid on broiler pan
Medium well
Well done
Ovenproof pot with
cover
Rare
Medium rare
Medium
Medium well
Well done
Rare
Medium rare
Medium
Grid on broiler pan
Medium well
Well done
Rare
Medium rare
Medium
Medium well
Well done
Loaf pan
OPERATION
33
Shelf
Cooking
Position
time in min.
30~60
B
35~65
B
40~70
B
45~75
B
50~80
B
50~80
B
40~70
B
45~75
B
50~80
B
55~85
B
60~90
B
3~10 + 3~10
E
5~15 + 3~10
E
5~15 + 5~10
E
8~15 + 5~10
E
10~15 + 8~15
E
3~10 + 3~10
E
5~15 + 3~10
E
5~15 + 5~10
E
8~15 + 5~10
E
10~15 + 8~15
E
20~50
C
40~60
B
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