Lengthy Downtimes Of Appliance; Servicing - Angelo Po 191BR1GA Manuel D'utilisation Et D'installation

LENGTHY DOWNTIMES OF APPLIANCE

If the appliance is to be out of use for a lengthy pe-
riod, proceed as follows.
1 - Turn off the gas supply tap and switch off the
main electricity supply.
2 - Clean the appliance and the surrounding areas
thoroughly.
USEFUL ADVICE FOR USE
Important
Use the appliance only for slow cooking
(braising, stewing, sauces, etc.); all other
uses are improper.
To ensure correct use of the appliance, the follow-
ing rules should be adopted.
– Use only the accessories recommended by
the constructor.
– Check that the water level never exceeds
the marked level (A).
– Never use the appliance for frying.
IT IT
RECOMMENDATIONS FOR SERVICING
Keep the appliance at peak efficiency by carrying
GB GB
out the scheduled servicing procedures recom-
mended by the constructor. Proper servicing will al-
DE DE low the best performance, a longer working life and
constant maintenance of safety requirements.
FR FR
Caution - warning
Before carrying out any servicing procedure,
ES ES
activate all the safety devices provided and
decide whether staff at work and those in the
vicinity should be informed. In particular, turn
off the gas and water supply taps, cut off the
electricity supply using the master switch
and prevent access to all devices that might
cause unexpected health and safety hazards
if turned on.
English
3 - Spread a film of edible oil over the stainless
steel surfaces.
4 - Carry out all the servicing procedures.
5 - Cover the appliance and leave a few gaps to al-
low air to circulate.

SERVICING

At the end of each session of use and whenever
necessary, clean:
– The outer casing
– The well (see page 15)
– The accessories (see page 15)
– The appliance and the surrounding environment
(see page 15)
Every 100 working hours have skilled, authorised
personnel carry out the following operations.
– A check on the gas pressure and system tight-
ness
– A check on the efficiency of the safety thermo-
couple
– A check on the efficiency of the flues, cleaning
them if necessary
– check that the electrical system is in good work-
ing order
– Check that the microswitches are in good work-
ing order
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