Cleaning
Part
Clean burner area
Broiler pan and grid
Inside oven door
Outside finish
Oven interior
surfaces
Control panel
Oven racks
Materials to Use
1. Pull oven bottom forward and lift out.
Soap and a non-
2. Unscrew nut on burner and remove burner baffle.
abrasive plastic
3. Wipe out burner area around burner with cloth and warm
scouring pad, cloth,
or toothbrush
4. Dry area thoroughly. Replace burner baffle and oven
Soap and a non-
Drain fat, cool pan and grid slightly. (Do not let soiled pan and
abrasive plastic
grid stand in oven to cool.) Sprinkle with soap. Fill the pan with
scouring pad
warm water. Let pan and grid stand for a few minutes. Wash
or scour if necessary. Rinse and dry. The broiler pan and grid
may also be cleaned in the dishwasher.
Soap and water
Clean the outside of the door and the window area with warm
soapy water.
Oven Door Gasket
Do not clean the braided oven door gasket. Gasket should not
be moved while cleaning. Avoid getting any cleaning materials
on gasket.
Soap and water
Wash all glass with cloth dampened in soapy water. Rinse and
polish with a dry cloth.
Soap and water
Cool before cleaning. Frequent wiping with mild soap and
water prolongs time between self-cleanings. Be sure to rinse
thoroughly.
Soap and water
Wash with cloth dampened in soapy water. Rinse and polish
with a dry cloth.
Soap and water
For heavy soil, clean by hand and rinse thoroughly racks for
ease in cleaning. Be sure drawer is dry before replacing.
General Directions
soapy water.
bottom.
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