Baking; Timed Baking - Amana AOGD2750 Serie Mode D'emploi

Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

Oven Rack Placement
Position oven rack before turning oven on.
!
WARNING
To avoid damaging oven liner or creating fire, do not
line oven bottom or oven racks with foil.
1. Pull rack forward to stop position.
2. Raise front edge of rack and pull until rack is out of
oven.
3. Place rack in new rack position.
• Curved edge of rack must be toward rear of oven.
Oven Rack Placement
Pan Placement
• Keep pans and baking sheets 2 inches from oven
walls.
• Stagger pans placed on different racks so one is not
directly over the other.
Pan Placement
Check for Bake Burner Flame
Allow no more than 40–60 seconds before burner ignites
and heat is felt. To check for heat, open oven door to first
stop and place hand over oven door. If heat is not felt,
press OVEN CANCEL. If burner repeatedly fails to ignite,
contact an authorized servicer.

Baking

Open oven door to confirm nothing is stored in oven
cavity and set racks to proper height before baking.
Preheat approximately 10–15 minutes before placing food
inside oven.
1. Press BAKE pad.
2. Press
or
-
pad until desired temperature is
+
displayed.
• Temperature can be set from 170°F to 550°F in 5
degree increments.
• Temperature starts at 170°F and increases in 5°
increments until reaching set temperature. Some
minor smoking is normal when using oven for first
time.
• When cook temperature is reached oven signal
sounds for approximately 1 second.
3. Press OVEN CANCEL pad when finished.
• Remove food from oven when cooking time has
elapsed. Food left in oven can overcook.

Timed Baking

Set oven to cook for desired amount of time. Oven
automatically stops heating after time elapses.
1. Place food in oven.
2. Press COOK TIME pad.
3. Press
or
pad until cooking time is displayed.
-
+
• Cook time can be set up to 11 hours and 50
minutes.
• 10 minutes minimum cooking time.
4. Press BAKE pad.
5. Press
or
pad until desired temperature is
-
+
displayed.
• Temperature can be set from 170°F to 550°F in 5°
increments.
• Temperature display increases in 5°F increments
starting at 100°F until reaching set temperature.
Some minor smoking is normal when using oven for
first time. When cook temperature is reached oven
signals.
• To view cook time, press and hold COOK TIME
pad.
• When cooking time has elapsed, an end of cycle
signal sounds, oven automatically turns off and
display returns to time of day. Oven signal sounds 3
times, then once every 3 seconds for 5 minutes or
until OVEN CANCEL pad is pressed.
6. Press OVEN CANCEL pad when finished.
• Remove food from oven when cooking time has
elapsed. Food left in oven can overcook.
To Cancel Remaining Cooking Time
Press OVEN CANCEL pad.
17

Publicité

Chapitres

Table des Matières
loading

Table des Matières