Chapter 1 Information On The Machine; General Precautions - tomaga CHROMATIC 250 Manuel De L'utilisateur

CHAPTER 1 INFORMATION ON THE MACHINE

1.1

GENERAL PRECAUTIONS

The slicing machine must only be used by trained personnel who must be
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fully aware of the safety standards contained in this manual.
In the event of staff turnover, ensure that training is provided.
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Although safety devices are installed on the machine at hazardous spots,
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do not place hands near the blade or the moving parts.
Before performing any cleaning or maintenance, unplug the machine from
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the mains.
When performing maintenance or cleaning on the slicing machine (and
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when the protection devices are therefore removed), carefully evaluate the
residual risks.
During maintenance or cleaning, stay focused on the operations in
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progress.
Do not use corrosive or flammable substances to clean the slicing machine.
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Use mild disinfectants specific for food equipment.
For cleaning, follow the instructions given in Chapter 6 "Routine cleaning"
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carefully.
Do not wash the slicing machine with jets of high pressure water or
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submerge it in water or other liquids.
Regularly monitor the condition of the power cable. A cable that is worn or
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not intact in any way represents a serious electrical hazard.
Do not pull the slicing machine cable or the slicing machine itself in any
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way in order to unplug it!
Do not use the slicing machine when, after repeated sharpening, the
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external diameter of the blade has been reduced by 10 mm.
If you believe or note that the slicing machine is malfunctioning, do not use
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it, do not attempt to repair it directly and contact the "Service Centre".
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