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ARENDO 304943/20200828FS027 Mode D'emploi page 47

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Once the entire process is completed, you will hear a beep. Press the
"Start/Stop" button for about 2 seconds to end the current program
or disconnect the mains plug. Once the program is complete, you
can remove the bread by opening the lid, turning the baking mould
anticlockwise wearing oven gloves and then removing it. Use a spat-
ula for example to separate the bread from the edges of the baking
mould. Never use a knife or such sharp objects for this purpose. The
non-stick coating can be damaged! Place the baking mould upside
down, so that the bread can be shaken out easily.
Caution! The housing, the baking mould, the kneader and the bread
may be very hot! Therefore, be very careful always!
Separate the kneader from the bottom of the bread using the knead-
er remover for this purpose.
Allow the bread to cool for about 20 minutes. If you are not near
the bread machine when the process is completed, the keep-warm
mode is automatically turned on for an hour. Beeps indicate the end
of the keep-warm mode.
Manufacturer's recommendation: Use mineral water instead of nor-
mal water because this makes the bread fluffier!
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