CONSTRUCTA CC4W91962 Manuel D'installation page 60

Table des Matières

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Les langues disponibles

Les langues disponibles

en How it works
Dish
Whole pieces of beef, veal or pork
(on the bone or boned), 1.5 kg
Meat in pieces or slices of beef, veal
1
or pork, 200 g 
Meat in pieces or slices of beef, veal
1
or pork, 500 g 
Meat in pieces or slices of beef, veal
1
or pork, 800 g 
Minced meat, mixed, 200 g 
Minced meat, mixed, 500 g 
Minced meat, mixed, 800 g
Poultry or poultry portions, 600 g
Poultry or poultry portions, 1.2 kg
Duck, 2.0 kg
Fish fillet, fish steak or slices,
1
400 g 
Whole fish, 300 g
Whole fish, 600 g
Vegetables, e.g. peas, 300 g
Vegetables, e.g. peas, 600 g
Fruit, e.g. raspberries, 300 g 
Fruit, e.g. raspberries, 500 g 
Defrosting butter, 125 g
Defrosting butter, 250 g
Loaf of bread, 500 g
Loaf of bread, 1.0 kg
Cakes, plain, e.g. sponge cake,
3
500 g 
Cakes, plain, e.g. sponge cake,
3
750 g 
Cakes, moist, e.g. fruit flan, cheese-
3
cake, 500 g 
Cakes, moist, e.g. fruit flan, cheese-
3
cake, 750 g 
1
Separate any defrosted parts.
2
Remove any meat that has already defrosted.
3
Only defrost cakes without icing, whipped cream, gelatine or custard.
60
Accessories/cook-
ware
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
2
Cookware without
lid
2
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
1
Cookware without
lid
1
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Cookware without
lid
Rack position
Microwave
output in
watts
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
90
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
180
1. 180
2. 90
180
1. 180
2. 90
1. 180
2. 90
1. 360
2. 90
1. 180
2. 90
1. 180
2. 90
90
1. 180
2. 90
1. 180
2. 90
1. 180
2. 90
Cooking time in
mins
1. 30
2. 20-30
1. 3
2. 10-15
1. 5
2. 15-20
1. 8
2. 15-20
10-15
1. 5
2. 10-15
1. 10
2. 5-10
1. 8
2. 10-15
1. 15
2. 25-35
1. 20
2. 30-40
1. 5
2. 10-15
1. 3
2. 10-15
1. 8
2. 10-15
10-15
1. 8
2. 5-10
7-10
1. 8
2. 5-10
1. 1
2. 2-4
1. 1
2. 2-4
1. 6
2. 5-10
1. 12
2. 15-25
15-25
1. 5
2. 10-15
1. 5
2. 10-15
1. 7
2. 10-15

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