– Never place containers of liquids, or foods which may liquefy during cooking, on
shelves of the oven where the user does not have a good view of them, to avoid the
risk of scalding during handling of the containers.
SAFETY WARNINGS FOR ELECTRICAL EQUIPMENT
– The electrical equipment has been designed and constructed in accordance with the
relevant regulations. These regulations consider operating conditions in relation to the
surrounding environment.
– The list specifies the conditions required for the correct operation of the electrical
equipment.
- The room temperature must be between 5°C and 40°C.
- Relative humidity must be between 50% (measured at 40°C) and 90% (measured
at 20°C).
- The place of installation must not be a source of electromagnetic interference and
radiation (X-rays, lasers, etc.).
- The room must not have areas with concentrations of gas or powders which are
potentially explosive and/or represent a fire hazard.
- The products and materials used during production and maintenance must not
contain contaminants or corrosives (acids, chemicals, salts, etc.) and must not be
able to penetrate and/or come into contact with the electrical components.
- During transport and storage, the ambient temperature must be between -25°C
and 55°C. However, the electrical equipment may be exposed to a temperature of
up to 70°C, provided the exposure time does not exceed 24 hours.
If it is not possible to comply with one or more of the conditions listed, essential for
correct operation of the electrical equipment, agreement must be reached in the con-
tract concerning the additional features required to create the most suitable conditions
(e.g. special electrical components, air-conditioning equipment, etc.).
SAFETY WARNINGS FOR ENVIRONMENTAL IMPACT
IT
– Every organisation is obliged to apply procedures to identify and monitor the effects
GB
of its operations (products, services, etc.) on the environment.
– The procedures for identifying significant environmental impacts must consider the
DE
factors listed below.
FR
- Atmospheric emissions
- Discharge of liquid effluents
ES
- Waste management
- Soil contamination
- Use of raw materials and natural resources
- Local problems relating to environmental impact
For this purpose, the manufacture supplies information which must be considered by
all those authorised to interact with the appliance during its expected lifetime, in order
to prevent environmental impact.
– All packaging materials must be disposed of in accordance with the relevant laws in
the country of use.
English
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Use and installation manual