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TEST FOR GAS LEAKS
Warning: Never check for leaks with a flame. Do not continue to the next step until all leaks are eliminated.
Warning: Before you plug in an electrical cord, be sure all controls are in the OFF position.
•Leak testing shall be conducted by the installer according to the instructions given in this section.
•Turn on Gas. Apply a non-corrosive leak detec-tion fluid to all joints and fittings in the gas con-nection between the shut-off
valve and the range. Include gas fittings and joints in the range if connections may have been disturbed during installation.
Bubbles appearing around fittings and connections indicate a leak.
•If a leak appears, turn off supply line gas shut-off valve and tighten connections. Re-test for leaks by turning on the supply
line gas shut-off valve. When leak check is complete (no bubbles appear), test is complete. Wipe off all detection fluid residue.
Test Burner Function
Warning: Verify that wiring in house is correctly installed. If not call Service.
1.Turn on Power at Breaker
Test Rangetop Burners
•Test Burner Ignition. Select a range top burner knob. Push down and turn to the flame symbol. The igniter/spark module will
produce a clicking sound. Once the air has been purged from the supply lines, the burner should light within four (4) seconds.
•Test Flame: High Setting. Turn burner on to HI. See for appropriate flame characteristics. If any of the burners continue to
burn mostly or com-pletely yellow, call Service.
•Test Flame: Low Setting. Turn burner on to L.O. Verify that the flame completely surrounds the burner. There should be a
flame at each burner port and there should be no air gap between the flame and the burner. If any of the burners do not
carry over, call Service.
•Test the ignition and flame of each range top burner as described above.
•When flame is properly adjusted there should be a flame at each range top burner port.
Test Oven Burners
•Open the oven door. Remove the two front thumb screws of oven bottom cover, slide cover forward and out. Remove the
reflector cover forward and out.
Test Bake Burner Ignition
•Set the oven to bake at 350° F. After 30-75 seconds, the burner will ignite. The burner will stay lit until the 350° F is reached
and then shut off. From this point forward, the burner will cycle on and off to maintain the temperature.
Test Bake Burner Flame
•While the burner is lit, inspect the flame. See below flame figures for proper flame characteristics. If the flame burns
completely or mostly yellow, adjust the bake burner air shutter. See below flame figures (next page) for details.
Test Broil Burner Ignition
•Set cooking mode to Hi Broil. The burner will ignite after 30-75 seconds.
Flame Characteristics
• Yellow Flames: Further adjustment is required.
• Soft Blue Flames: Normal for Natural Gas.
• If the flame is completely or mostly yellow, verify that the regulator is set for the correct fuel. After adjustment, retest.
• Some yellow streaking is normal during the initial start-up. Allow unit to operate 4-5 minutes and re-evaluate before making
adjustments.
Warning: Call service if;
• Any of the burners do not light.
• The broil burner or bake burner flame goes out before reaches 350° F.
• Any of the burners continue to burn yellow.
Caution: If the temperature of the oven increases unintended, turn off the oven and call the authorized service agent or
technician with license to have oven repaired.
• The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of Cali-fornia to publish a list of
substances known to the State of California to cause cancer, birth defects, or other reproductive harm, and requires
businesses to warn of potential exposure to such substances.
Warning: This product can expose you to chemicals including Nickel (Metallic) which is known to the State of California to
cause cancer. For more information go to www.P65Warnings.ca.gov Note: Nickel is a component in all stainless steel and
some other metal components.
Warning: This product contains a chemical known to the State of California to cause cancer, birth defects, or other
reproductive harm.
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