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Always lift pans off the induction hob – do not slide as they may scratch the glass.
Pan dimension
The cooking zone, up to a limit, automatically adapts to the diameter of the pan. However the bottom of
this pan must have a minimum diameter corresponding to the size of the cooking zone.
To obtain the best efficiency of your hob, please place the pan in the centre of the cooking zone.
Which cooking zone should be used according to the diameter of the pan?
Zone 2
Zone 1
Using the Control Panel
The buttons are touch-sensitive, so you do not need to apply any pressure.
Use the ball of your finger, not its tip.
You will hear a beep each time a touch is registered.
Make sure the buttons are always clean, dry, and that there is no object
(e.g. a utensil or a cloth) covering them.
To start cooking
Put the food into a cookware and position it on
the centre of the circular design on the plate.
Cooking zone
1 16 cm
2 18 cm
Diameter of the pan
12 ~ 16 cm
14 ~ 18 cm
EN-12
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