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15. Never operate your cooking surface without
EN
cookware on it.
16. Clean the appliance after each use to
guarantee its proper functioning.
17. Do not use abrasive cleaning products or
hard metal scourers to clean the oven's glass
door or the baking tray, as they may scratch
the surface and cause the glass to shatter.
18. WARNING: Fire hazard: Do not place
objects on cooking surfaces.
19. WARNING: If the surface is cracked,
disconnect the appliance from the power supply
to avoid the risk of electric shock.
20. For the cleaning of various parts of your
oven, refer to the paragraph "Cleaning and
maintenance".
21. To correctly install the racks, refer to the
"Use" paragraph.
22. Never use steam cleaning devices.
23. WARNING: Leaving food to cook
unattended on a hob, using fats or oils, can be
dangerous, and may result in a fire.
24. NEVER attempt to extinguish a fire with
water. Instead, switch off the appliance and
cover the flames, for example with a lid or fire
blanket.
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