Jenn-Air JMV9169BA Guide D'utilisation Et D'entretien page 27

Operating Instructions
COMBINATION COOKING GUIDE
Accessory Usage
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Combi-1
Food Amount
2 servings
French Toast,
4 servings
Frozen
(1 serving=1 Toast)
Sausage 2 servings
Links,Thin, 4 servings
Frozen (1 serving=3 links)
Chicken 4 - 5 oz.
Nuggets 6 - 7 oz.
Combi-2
Food Amount
2 servings
Salmon Filets 4 servings
(6 oz. each)
2 servings (12 oz.)
Tuna Steak
4 servings (24 oz.)
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MW Time, Min
7-9
30%
10-12
4-6
30%
8-10
4-6
30%
7-9
MW Time, Min
10-14
30%
15-19
15-19
30%
22-26
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Directions
Place toast on high rack, then place
rack on ceramic enamel tray. Turn over
at half time.
Place links on ceramic enamel tray,
then place tray on high rack.
Place nuggets on high rack, then place
rack on ceramic enamel tray.
Directions
Place salmon on high rack, then place
rack on ceramic enamel tray.
Place tuna steaks on high rack, then
place rack on ceramic enamel tray.
Spray high rack with non stick spray.
Turn over at half time.
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Accessory Usage
E
D
E
Accessory Usage
E
E
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