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Range Care (continued)
CONTROL PANEL
Cleaning Method:
Glass cleaner and soft cloth or sponge: Apply glass cleaner to soft cloth or sponge, not directly on panel.
NOTE: Do not use abrasive cleaners, steel-wool pads, gritty washcloths or some paper towels. Damage may occur.
OVEN CAVITY
Food spills should be cleaned when oven cools. At high temperatures, foods react with porcelain, so staining, etching,
pitting or faint white spots can result.
Cleaning Method:
Mild detergent and warm water.
NOTE: Do not use oven cleaners.
OVEN RACKS
Cleaning Method:
Steel-wool pad
OVEN DOOR REMOVAL
For normal oven use, there is no need to remove the oven door. However, should it become necessary to remove the
door, follow the instructions in this section.
IMPORTANT:
› When you are planning to clean the oven doors, it is recommended to do this step several hours after the unit has been
used. Make sure the unit is off and fully cool down.
› Keep in mind the oven door is heavy, fragile, and the front door has glass. To avoid the glass from breaking, use both
hands and grasp only the sides of the oven door to remove it.
› Be sure that both levers are securely in place before removing the door.
›Do not force doors open or closed.
To remove the oven door:
1. Open the oven door completely.
2. Lift up the hinge latch on each side.
Left hinge
3. Close the oven door as far as it will shut.
4. While grasping both outside edges of the oven door, lift up on the door.
5. Continue to push the top of the door closed while pulling the bottom of the door out of the hinge receivers in the door
frame.
Right hinge
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