FAN FORCED
The circular element and the fan are on.
The heat is diffused by forced convection and the temperature must be
regulated between
40°C and the maximum position with the thermostat knob. It is not
necessary to preheat the oven.
Recommended for:
For foods that must be well done on the outside and tender or rare on the
inside, i.e. lasagna, lamb, roast beef, whole fish, etc.
DEFROSTING FROZEN FOODS AND ECO FUNCTION
DEFROSTING FROZEN FOODS:
to be used with the thermostat knob on "
" only the oven fan is on. The
defrosting is done by simple ventilation without heat.
ECO FUNCTION (ENERGY SAVING):
The upper and lower heating elements and the fan turn on.
The heat coming from the top and bottom is diffused by forced
convection.
This function reduces the appliance's energy consumption, it is therefore
particularly beneficial for the gentle cooking of small quantities of food
on a single shelf. It is not necessary to preheat the oven and use with the
oven door closed. Cooking times may be longer than standard functions.
Do not use this function to preheat the oven.
Recommended for:
Foods that require gentle cooking. To keep foods hot after cooking. To
slowly heat already cooked foods.
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