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Switching off the appliance
Turn the operating mode selector back to the Û position.
1.
Turn the temperature selector back to the Ú position.
2.
Open the appliance door carefully and remove the cooked
3.
food.
Note: To prevent moisture from forming on the control panel,
do not leave the cooked food in the appliance after it has been
switched off.
Saving energy
If you wish to switch off the appliance before the end of the
cooking time to save energy:
Turn the temperature selector back to the Ú position before
1.
the end of the cooking time.
Turn the operating mode selector back to the Û position
2.
when the cooked food is taken out of the appliance.
Switching the gas hob on and off
Your gas hob comes with its own instructions for use. Please
read all the safety notes given there before using the gas hob.
Baking
Do not use shelf height 2 when baking with the 3 2D-Hot air
operating mode. The air circulation would be impaired and this
will have a negative effect on your baking.
Baking accessories
Baking tins
Use dark-coloured metal baking tins. Tinplate and glass dishes
increase the baking time required and the cake will not brown
evenly. If you wish to bake using tinplate tins and % Top/
bottom heat, you should use shelf height 1.
Always place a loaf tin diagonally and a round baking tin in the
centre of the wire rack.
Baking trays
We recommend that you only use original baking trays, as
these have been optimally designed for the cooking
compartment and the operating modes.
Always carefully push the baking trays in as far as they will go.
Make sure that the sloping edge of the baking tray is facing the
appliance door.
Basic dough
Rich sponge mixture
Tray bakes with topping
Springform cake tin/loaf tin
Shortcrust pastry
Tray bake with dry topping, e.g. crumble
Tray bake with moist topping, e.g. egg custard
Springform cake tin, e.g. sponge base cheesecake
Flan tin
* Preheat oven
50
Switching the gas hob on
You can set the heat setting for the individual burners using the
four burner control knobs.
Caution!
In order to not damage the control knobs, do not turn them
beyond the stop after the œ low flame.
Setting
Ú
8
›
œ
Turn the control knob slowly past the 8 ignition position to ›
1.
high flame.
The appliance will ignite automatically.
Set the flame to the desired size between › high flame and œ
2.
economy flame.
Switching the gas hob off
Turn the control knob clockwise as far as the stop to Ú.
Baking on two levels
When baking on two levels, you should preferably use baking
trays and put them in at the same time.
Bear in mind that your items may brown at different rates on
each level. The items on the top level will brown most quickly
and can be taken out earlier.
Baking table for basic doughs/cake mixtures
The information in the table is a guideline and applies to both
aluminium baking trays and dark-coloured baking tins. The
values may vary depending on the type and amount of dough/
mixture and on the baking tin.
The values for bread dough apply to both dough placed on a
tray and dough placed in a loaf tin.
We recommend that you set the lower of the specified
temperatures the first time. This will generally allow more even
browning.
If you are baking with your own recipe, use similar recipes in
the table as a guide.
Observe the notes in the table about preheating.
3 2D-Hot air
Shelf
Tempera-
height
ture in °C
1
150 - 160
1 + 3
150 - 160
1
150 - 160
1
160 - 170
1 + 3
160 - 170
1
160 - 170
1
160 - 180
1
160 - 170*
Meaning
The burner is turned off
Ignition position
Large flame, highest power
Economy flame, low power
% Top/bottom heat
Baking time in
Shelf
minutes
height
30 - 40
1
35 - 45
-
55 - 70
2
45 - 55
1
60 - 70
-
70 - 80
1
50 - 90
2
25 - 35
2
Tempera-
ture in °C
180 - 190
-
160 - 170
190 - 200
-
190 - 200
170 - 180
170 - 180*
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