2.
General description
MANUAL DE INSTRUCCIONES
2.1 Overview and dimensions
8
9
10
11
12
1 – Water tank
2 – Screen
3 – Hot water control
4 – Lever
5 – Hot water outlet
6 – Drainage tray
2.2 Technical specifications
Boiler temperature operating range
Temperature control
Dispensing control system
Steam outlet
Hot water oultet
Boiler
1
Boiler capacity
110º to 123º
NTC
220 - 240V 50/60 Hz power
Manual
110 - 115V 50/60 Hz power
1 Unit
Height, width and depth
1 Unit
Machine weight
1 Unit
Environmental noise
35
A = 450 mm
B = 390 mm
2
C = 450 mm
3
4
5
6
7
7 – Support feet
8 – Standby switch
9 – Water-steam control
10 – Brewing group
11 – Steam outlet
12 – Group head pressure gauge
A
B
C
EN
1,5 L
1615 W
FR
-
450x390x450
25 kg
< 70 dB