Prolonged Disuse; Instructions For Cleaning; Reminders For Cleaning; Instructions For Maintenance - Virtus 70/40 FRE8+8 Installation-Emploi-Entretien

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ELECTRIC FRYERS
The energy regulator control knob has the following
positions:
OFF
COOKING TEMPERATURES
SWITCHING ON
- Turn the thermostat knob to the chosen temperature
setting for cooking.
- The yellow indicator light switches on.
- The yellow indicator light switches off when the oven
reaches the set temperature.
TURNING OFF
- Turn the thermostat knob to position " 0 " .
- The yellow indicator light switches off.
12.

PROLONGED DISUSE

Before any prolonged disuse of the appliance,
proceed as follows:
- Clean the appliance thoroughly.
- Rub stainless steel surfaces with a cloth soaked in
vaseline oil to create a protective film.
- Close cocks or main switches ahead of the
appliances.
- Leave pot lids open.
Following prolonged disuse, proceed as follows:
- Inspect the appliance thoroughly before using it
again.
- Allow electric appliances to operate at the lowest
temperature for at least 60 minutes.

INSTRUCTIONS FOR CLEANING

IV.
13.

REMINDERS FOR CLEANING

READ THIS MANUAL CAREFULLY. IT
PROVIDES IMPORTANT INFORMATION
FOR SAFE INSTALLATION, USE AND
MAINTENANCE OF THE APPLIANCE.
THE MANUFACTURER WILL NOT BE
LIABLE FOR ANY DAMAGE OR INJURY
RESULTING
OBSERVING THE FOLLOWING RULES.
DISCONNECT THE APPLIANCE ELECTRIC
SUPPLY, IF PRESENT, BEFORE CARRYING
OUT ANY OPERATION.
- Clean the satin finish stainless steel exterior surfaces,
the cooking wells and the surface of the hotplates
every day.
- At least twice a year, have an authorized technician
clean the internal parts of the appliance.
- Do not use corrosive products to clean the floor
beneath the appliance.
- Do not use direct or high pressure water jets to clean
the appliance.
SATIN FINISH STAINLESS STEEL SURFACES
- Clean the surfaces with a cloth or sponge using water
and proprietary non-abrasive detergents. Follow the
direction of the satin finish lines. Rinse repeatedly
and dry thoroughly.
- Do not use pan scourers or other iron items.
- Do not use chemical products containing chlorine.
- Do not use sharp objects which might scratch and
damage the surfaces.
THE COOKING WELLS
- Clean the wells by bringing the water to the boil, with
the addition of grease remover detergent if
necessary.
- Remove any limescale deposits with a proprietary
limescale remover.
INSTRUCTIONS FOR
V.
MAINTENANCE
14.
REMINDERS FOR THE MAINTENANCE
TECHNICIAN
THE MANUFACTURER WILL NOT BE
LIABLE FOR ANY DAMAGE OR INJURY
RESULTING
OBSERVING THE FOLLOWING RULES.
Identify the specific appliance model. The model
number is detailed on the packing and on the
appliance dataplate.
The appliance must be installed in a well-ventilated
room.
21
FROM
FAILURE
TO
FROM
FAILURE
TO

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