Table Des Matières - JAC VARIA Mode D'emploi

Varia Pro circular blade slicer
1 BEFORE COMMISSIONING ................................................................................................................................... 6
2 WARRANTY . ............................................................................................................................................................. 6
3 WARNINGS ............................................................................................................................................................... 7
4 TECHNICAL SPECIFICATIONS . ............................................................................................................................ 8
4.1 Technical specifications ............................................................................................................................................. 8
4.2 Details of materials in direct contact with dough . ............................................................................................. 8
5 INSTALLATION AND COMMISSIONING . ........................................................................................................... 9
5.1 Unpacking the machine .............................................................................................................................................. 9
5.2 Location . ........................................................................................................................................................................... 9
5.3 Electrical connection ................................................................................................................................................... 9
5.4 Commissioning ........................................................................................................................................................... 10
5.5 Hazard ........................................................................................................................................................................... 10
6 CONTROLS AND SAFETY DEVICES ................................................................................................................. 10
6.1 Controls . ........................................................................................................................................................................ 10
6.2 Work area . .................................................................................................................................................................... 11
6.3 Safety features ............................................................................................................................................................ 11
7 OPERATION . .......................................................................................................................................................... 12
8 MAINTENANCE . .................................................................................................................................................... 13
8.1 Daily, by a trained user . ........................................................................................................................................... 13
8.2 Every 25,000 cuts and/or at least once a year, by an approved agent .................................................... 13
8.3 Blade replacement (by an approved agent) ..................................................................................................... 13
9 CONSUMABLES . .................................................................................................................................................... 14
9.1 List of CONSUMABLES . .............................................................................................................................................. 14
10 MALFUNCTIONS .............................................................................................................................................. 15
11 ERROR CODES .................................................................................................................................................. 16
12 LIST OF COMPONENTS IN ILLUSTRATIONS ........................................................................................... 17
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