How To Froth Milk; Pannarello (Only For Cadorna Style Model) - Gaggia Milano CADORNA STYLE RI9600 Mode D'emploi

COFFEE
30 ml
TEMP
medium
ESPRESSO
ON/OFF my favourites HOME clean/setting
ESPRESSO
STEAM
ON/OFF my favourites
4219-450-07541 MANUAL GAG. CAD. PLUS EN-FR 120US rev_2.indd 19
3 Press the "
Note: the "pre-ground coffee" function cannot dispense two cups of coffee at
the same time, and it disables the aroma setting, both of which are possible with
coffee beans only.
4 Press the START/STOP
START/STOP
If you wish to customise the settings of a specific beverage, please refer to the
"Beverage customisation" chapter.
Note: you can interrupt the brewing at any time by pressing the START/STOP
button.

How to Froth Milk

Tip: use cold milk (at a temperature of around 5 °C) with a protein content of at
least 3% to ensure optimum results for the froth. You can use either whole milk or
semi-skimmed milk. You can also use skimmed milk, soy milk or lactose-free milk.

Pannarello (only for Cadorna Style model)

1 Fill 1/3 of a jug with milk.
2 Press the HOME
3 Insert the Classic Pannarello into the milk.
4 From the beverage selection menu, select " STEAM " and press the START/
STOP
COFFEE
START/STOP
HOT WATER
5 Froth the milk by gently swirling the carafe and moving it up and down.
HOME clean/setting START/STOP
6 When the milk froth comes to the desired consistency. Press the START/STOP
button to stop steam dispensing.
START/STOP
Note: After frothing milk, clean the circuit by dispensing a small quantity of hot
water.
" button.
button to start dispensing the coffee.
START/STOP
button to open the beverage menu.
HOME
button to start frothing.
English
19
START/STOP
23/04/2020 09:31:17