Cooke & Lewis CLEF2SS-C Manuel page 12

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Operation
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Product functions
12
> The oven is controlled by a thermostat between 50 ºC and 250 ºC,
depending on the temperature required. The thermostat pilot light
turns on and off to indicate the temperature control during use.
> The required cooking mode is selected using the multi-functional
control button. The functions that may be selected are:
Oven Light
Conventional
Fan Assisted
Grill
Fan Assisted Grill
Turning control knob to this setting, the oven
light will illuminate in the oven cavity, and
will operate on all selected functions.
Upper and lower heating element come on.
Heat is distributed by natural convection
and this means the top half of the oven is
warmer than the bottom half, food should
be placed on a higher shelf if the food is
to be crisped. It is recommended that the
oven is pre-heated for 10-15 minutes before
commencing cooking.
Upper and lower elements come on with the
fan. Heat is distributed by convection and
dispersed by the fan. An even temperature
is produced on all shelves within the oven. It
is recommended that the oven is pre-heated
for 10-15 minutes before commencing
cooking.
Grill element comes on and is dispersed by
radiant heat.
Grill element comes on and is dispersed
by the rear fan. Even distribution of heat is
attained in the cavity.

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