Setting The Grinding Fineness - Melitta Caffeo BARISTA TS Mode D'emploi

Changing basic settings
8.8

Setting the grinding fineness

The grinding fineness of the coffee beans influences the taste of the coffee.
The grinding fineness has been optimally set prior to delivery. We recom-
mend adjusting the grinding fineness after around 1, 000 beverages have
been dispensed (around 1 year) at the earliest.
ATTENTION
Setting the grinding fineness whilst the grinder is stationary may cause
damage to the grinder.
Only set the grinding fineness whilst the grinder is running.
ƒ
Fig. 20: Setting the grinding fineness
Requirement: The ready symbol appears on the display.
1. Open the cover (10). To do this, reach into the recess on the right of the
appliance and pull the cover off upwards.
2. Prepare any coffee beverage.
3. Move the lever (11) forwards or backwards whilst the grinder is running.
ū Backwards = grinding fineness coarser
ū Forwards
4. Close the cover. To do this, insert the bottom of the cover into the appli-
ance and swing it up until it engages.
» The ready symbol appears on the display.
Information
The grinding fineness is optimally set when the coffee flows evenly out of
the outlet and a fine, dense crema appears.
84
10
= grinding fineness finer
11