Fire Hazard; Explosion Hazard; Important Safety Information - Hatco CSUR Série Manuel D'installation

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Read the following important safety information before using this equipment to avoid serious
injury or death and to avoid damage to equipment or property.
WARNING
ELECTRIC SHOCK HAZARD:
• Units supplied without an electrical cord and plug
require a hardwired connection to on-site electrical
system. Connection must be properly grounded and
of correct voltage, size, and configuration for electrical
specifications of unit. Contact a qualified electrician to
determine and install proper electrical connection.
• Unit must be installed by qualified, trained installers.
Installation must conform to all local electrical and
plumbing codes. Installation by unqualified personnel
will void the unit warranty and may lead to electric
shock or burn, as well as damage to unit and/or its
surroundings. Check with local plumbing and electrical
inspectors for proper procedures and codes.
• Turn OFF power switch and disconnect unit from power
source before performing any cleaning, adjustments,
or maintenance.
• Unit is not weatherproof. Locate unit indoors.
• Control box must be mounted in a vertical surface.
Mounting control box in a horizontal surface may result
in the collection of liquids and lead to electric shock.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• This unit is not "jet-proof" construction. Do not use
jet-clean spray to clean this unit.
• Do not steam clean or use excessive water on unit.
• This unit must be serviced by qualified personnel only.
Service by unqualified personnel may lead to electric
shock or burn.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.

FIRE HAZARD:

• Install condensing unit with a minimum of 2" (51 mm)
of space between all sides of unit and any combustible
surfaces.
• Do not use flammable cleaning solutions to clean this
unit.
EXPLOSION HAZARD: Do not store or use gasoline or
other flammable vapors or liquids in the vicinity of this or
any other appliance.
Make sure food product and food pans have been chilled
to the proper food-safe temperature before placing on
unit. Failure to chill food product properly may result in
serious health risks. This unit is for holding pre-chilled
food product only.
Form No. CSRM-0220

IMPORTANT SAFETY INFORMATION

This unit is for holding food for short periods of time.
Never hold food longer than 4 hours.
Hatco Corporation is not responsible for actual food
product serving temperature. It is the responsibility of the
user to ensure that food product is held and served at a
safe temperature.
Maintain proper cleanliness of unit. Proper cleanliness and
sanitation is critical for food-safe operation. Refer to the
MAINTENANCE section for cleaning procedures.
Do not place food product directly onto hardcoat or
simulated stone surface. Food product must be wrapped,
boxed, or on a food pan.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them
away from the unit.
Make sure all operators have been instructed on the safe
and proper use of the unit.
This unit has no "user-serviceable" parts. If service
is required on this unit, contact an Authorized Hatco
Service Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350.
Locate the unit at proper counter height in an area that is
convenient for use. The location should be level and strong
enough to support the weight of the unit and contents.
DO NOT tip unit/mounting surface after final installation.
Unit is free-floating and could fall out if tipped—for
permanent, horizontal installations only.
Make sure to clean and sanitize stone surface properly
after deep cleaning the surface using abrasives and before
placing food product on unit.
This unit is designed for use in environments where
ambient temperature is between 65°F (18°C) and 86°F
(30°C).
When shipped during cold weather months, store unit
for at least 10 hours in an environment where ambient
temperature is between 65°F (18°C) and 86°F (30°C) to
prevent compressor and/or refrigerant line damage. If unit
is turned on and there is excessive noise and vibration,
turn off immediately and allow additional warmup time.
Provide louvered or grill-style openings with a minimum
size of 12" x 12"/144 square inches (31 x 31 cm/
961 square cm) in the cabinetry in front of and behind the
condensing unit for proper ventilation. Failure to provide
adequate air flow through the condensing unit may cause
unit failure and will void the unit warranty.
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WARNING
CAUTION
NOTICE