OPERATION
Main functions (to select with the function knob)
Function
Description
Oven functions
•
Use one of the functions available for grilling, baking or roastig.
•
Sub functions are available (consult Oven functions table).
Combi microwave functions
•
Use one of the functions for (fast) cooking of meals.
•
Sub functions are available (consult Combi microwave functions table).
Auto-programs
•
The Auto-programs enable you to prepare food very easily.
•
You select the program and enter the weight of the food you want to prepare.
You can choose between 13 programs.
Defrosting programs
•
You can use the 4 defrosting programs to defrost meat, poultry and bread.
Description of the sub functions
Oven functions (to select with the selection knob)
Function
Description
Hot air
•
Heating by means of hot air from the back of the oven. This mode provides
uniform heating and is ideal for baking.
•
Place the baking tray or oven rack in the middle of the oven.
•
Suggested temperature: 180 °C. Preheating is recommended.
Large grill + Fan
•
Heating by means of the top heating elements. The heat is distributed by the
fan. This mode can be used for grilling meat, fish and vegetables.
•
Place the oven rack in the upper part of the oven and the baking tray in the
middle of the oven.
•
Suggested temperature: 170 °C
•
Monitor the cooking process at all times. The dish may burn quickly due to
the high temperature. Preheating is recommended.
EN 14