Hendi 274156 Mode D'emploi page 7

1) Screw out chocolate pool[14] from the base
unit[6].
2) Take out and discard the used silica gel ring [4]
and air-proof ring[5] from the motor axle[12]
(see Picture A).
3) Take out the new air-proof ring[5] and add lu-
brication oil(high temperature resistance) into
the concave area(see Picture B).
4) Insert the new air-proof ring[5](lubrication oil
face down) back to the motor axle[12](Make
Troubleshooting
If the appliance does not function properly, please
check the below table for the solution. If you are
Problem
Chocolate drips and
doesn't flow evenly down
the fountain pipe.
The flow of chocolate is
interrupted
The flow of chocolate is
slow and doesn't reach
the top of the fountain
pipe.
The chocolate is too
thick (viscous).
Possible causes and solution
The chocolate is too thick. Add some vegetable oil to the chocolate. Do not
mix water into the chocolate!
The fountain is not level, but is slanted. Adjust the level of chocolate foun-
tain with the adjustable feet of the motor unit.
Not enough chocolate, add some melted chocolate.
The flow of chocolate is obstructed by pieces of food. Turn off the fountain
and remove the pieces of fruit.
Blockages in the flow of chocolate might be caused by pieces of food. Turn
off the motor and clear the blockage.
Check if the motor is switched on and running.
Check the level of chocolate, add melted chocolate if necessary.
There is air in the column, as a result of which the chocolate cannot flow
constantly. Turn off the fountain and wait for a few minutes, until all the
chocolate in the basin flows back. You will see bubbles escaping from
beneath the fountan pipe.
Check chocolate level and add melted chocolate if necessary.
Check the temperature and consistancy of the chocolate, increase the
temperature and/or add some vegetable oil to the chocolate.
Check if the heating function of the chocolate fountain is switched on and
working.
Note: A low ambient temperature cools down the chocolate rapidly and
thereby increasing the viscosity of the chocolate; the chocolate will stop to
evenly flow over the fountain pipe.
sure it is fully inserted)(see Picture C).
5) Clean the remaining lubrication oil with a
damp cloth and detergent.
6) Insert the new silica gel ring[4] back to the
motor axle[12] and fix it firmly(see Picture D).
7) Screw in chocolate pool[14] back to the base
unit[6]
NOTE: DON'T SCRATCH THE MOTOR AXLE[11]
WHEN TAKE OUT THE AIR-PROOF RING.
still unable to solve the problem, please contact
the supplier/service provider.
EN
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